pepperoni bread recipe pillsbury pizza dough
Preheat oven to 350 degrees. Put four mini pepperonis a slice of mozzarella and a small amount of pizza sauce on top of each one.
Pepperoni Pizza Recipe Pizza Recipes Pepperoni Pepperoni Recipes
Put four mini pepperonis a slice of mozzarella and a small amount of pizza sauce on top of each one.
. Separate dough into 8 triangles. Using a pastry brush brush egg wash over the dough. If using crescent rolls firmly press perforations to seal.
Press into 13x8-inch rectangle. A whole batch uses only six ingredients pizza crust pepperonis mozzarella cheese sticks butter garlic powder and parsley and takes just 20 minutes to prepare and cook. Serve them with some marinara or pizza sauce for dipping and youll have a real hit on your hands.
Separate dough into 8 triangles. Arrange pepperoni mozzarella cheese and parmesan cheese over the dough. Heat milk and butter to 120F Combine half of flour yeast sugar salt garlic powder and pepperoni into a large bowl.
Basil pesto tomato basil pasta sauce garlic butter shredded mozzarella cheese and 10 more. Arrange pepperoni mozzarella cheese and parmesan cheese over the dough. Remove unbaked bread from refrigerator tube.
Spread pizza sauce in 3 12-inch-wide strip lengthwise down center of dough all the way to ends. 4 Mix 1 egg with 1 tablespoon water. Split into 36 chunks.
Roll frozen bread dough out into a rectangle. Bake in preheated oven for 40 minutes or until golden. Place seam side down on cookie sheet.
Roll the crust of the pie into an 18 x 15 rectangle. On a lightly greased large baking sheet roll dough into an approximately 12x18 inch rectangle. How to Make Pepperoni Pizza Bread Video.
Layer half the. Preheat the oven to 350 degrees. Spray large cookie sheet with cooking spray or line with cooking parchment paper.
Preheat oven to 400F. Coat lightly with oil and place on prepared pan. These four-ingredient twisted pretzel bites.
Cut each log into 12 pieces. HEAT oven to 375F. In a microwavable-safe bowl melt the butter for about 30 seconds.
Brush dough with beaten egg. Perry is a food writer photographer and recipe developer. Sprinkle on the Italian seasoning.
Bake for 20 - 25 minutes or until lightly golden. Roll up loaf and pinch to seal. Layer with pepperoni to within a half inch of the edges.
Fold dough in half lengthwise to enclose filling. To remove the. Roll up dough like a jelly roll and pinch seam to seal.
Heat oven to 350F. Place seam side down on prepared baking sheet. Roll dough into 4 12-inch logs.
On a lightly floured counter roll dough into an approximately 12x18 inch rectangle. Pat out each triangle slightly. Line cookie sheet with cooking parchment paper or baking mat.
Pull Apart Pizza Bread Recipe. Separate dough into 8 biscuits. Heat oven to 375F.
Place seam side down on prepared baking sheet. Roll each piece of crust into a ball and put on a greased baking sheet seam side down. In medium bowl mix 1 12 cups of the cheese the Italian sausage pepperoni onion bell pepper and pizza sauce.
You can freeze a whole loaf of baked pepperoni bread by wrapping the completely cooled loaf in foil and freezing it for up to two months. Top with provolone then mozzarella cheese. Toss them in a mixture of mozzarella pepperoni Parmesan basil parsley and oregano.
Starting from the longer side roll into a log then place on a greased baking sheet. Layer with pepperoni to within a half inch of the edges. Stir in water butter egg and oregano until dough pulls away from sides of bowl.
Sprinkle with parmesan cheese. How to Defrost Pepperoni Bread. Add milk and butter mixture.
Brush egg mixture over dough you will have egg leftover. Coat 12-inch pizza pan with no-stick cooking spray. Starting at the long end roll dough pinching to seal.
Unroll dough on cookie sheet. Arrange pepperoni mozzarella cheese and parmesan cheese over the dough. Place all chopped ingredients on top of dough leaving an inch clear on the longest side to use for pinching and sealing.
With a very sharp knife score the top of the bread to release the steam as it bakes. Sprinkle Italian Seasonings and Garlic Powder over the dough and then place pepperoni on dough leaving 12inch around outside edges. Mix in the garlic powder and Italian seasoning.
Brush completely over the Pepperoni Bread. Line a large baking sheet with parchment paper. Press into 15x12-inch rectangle.
Using hands spread dough evenly. Thaw the bread overnight in the refrigerator or for three hours at room temperature before reheating in the oven. Top each with about 1 tablespoon cheese.
Unroll dough on cookie sheet. Place 3 slices pepperoni slightly overlapping on center of each triangle. Unroll 1 can 8 oz Pillsbury refrigerated crescent dough sheet on cookie sheet.
Lightly grease a baking sheet. Roll up dough like a jelly roll and pinch seam to seal. Brush dough lightly with olive oil.
Place on non-stick baking sheet. Make an Egg Wash by whisking the egg and adding 1 Tablespoon water and mixing. The biscuit dough pieces are then transferred to a greased Bundt pan and baked in the oven for 45 to 50 minutes or until a wooden pick inserted in the center comes out clean.
How to pull apart pizza bread recipe. Sprinkle 1 cup shredded mozzarella cheese 4 oz over dough leaving 12-inch border around edges. This easy pepperoni pizza bread makes a delicious dinner or fun appetizer the whole family will love.
Remove to a large cutting board to set for about 3 - 5 minutes before cutting to serve. Place rolls point side down on ungreased cookie sheet. Cover and let rise in warm place 20 to 30 minutes or until doubled in size.
All the best parts of pizza rolled up in tasty crescent dough. Spread with the shredded mozzarella then top with the pepperoni. Pillsbury makes an Italian Loaf and a French Loaf - both work fine.
How to bake pizza dough with mozzarella cheese. 5 Mix 1 tablespoon grated Parmesan cheese and 34 teaspoon Italian seasoning. Brush dough with beaten egg.
Split into 36 bits of mozzarella. Roll dough into a rectangle roughly 14 x 22. Preheat oven to 350 degrees F 175 degrees C.
Sprinkle with basil onion flakes and oregano. Using a Rolling pin roll dough thin. Roll up starting at shortest side of triangle and rolling to opposite point.
Cheese Ravioli With Pepperoni Bread Roll Publix. Sprinkle on the Italian seasoning. Top one half lengthwise with Italian sausage mixture to within 14 inch of edges.
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